EVERYDAY MEALS, GLOBAL STAKES: Communication + Innovation Strategies to Inspire Sustainable Food Choices

Name: EVERYDAY MEALS, GLOBAL STAKES: Communication + Innovation Strategies to Inspire Sustainable Food Choices
Start: 2025-04-24T15:00:00.000-07:00
End: 2025-04-24T16:00:00.000-07:00
Location: One Market Plaza

People for Better Food

One Market Plaza

San Francisco, California

Welcome! To join the event, please register below.

You will be asked to verify token ownership with your wallet.

About Event

From what's on your plate to what's in your glass, our everyday decisions are deeply tied to climate outcomes. This panel explores how to inspire a widespread shift in demand for more sustainable food choices through strategic communications, cultural storytelling and product innovation.

(PLEASE NOTE: Entry to this panel requires a ticket to the Sustainable Food and Wine Expo which you can purchase here!)

Moderator:

Matt Scott - Director of Storytelling + Engagement, Project Drawdown

Panelists:

Tim Dale - Category Innovation Director, Food System Innovations

Emilie Fitch - Founder/CEO, People for Better Food

Monique Mikhail - U.S. Director, Tilt Collective

Steve Simitzis - Partner, Solvable Syndicate

Come for a great discussion and stay for the wine, snacks and networking!

By registering for this event, you agree to share your registration information with the organizers of SF Climate Week.

Location

One Market Plaza

1 Market St, San Francisco, CA 94105, USA

PLEASE NOTE: This panel is part of the Sustainable Food + Wine Expo event, which requires a ticket THAT can be purchased here: https://lu.ma/sustainablefoodandwine As part of the Expo, in addition to seeing this panel, you'll also have access to delicious food and wine samples and great networking opportunities across the sustainable food ecosystem!

Presented by

People for Better Food

Shifting food culture for good.

Hosted By

32 Going

Climate

Wellness